Salad Rolls: Petite Asian greens in a Sesame Parmi...
Petite Asian greens in a Sesame Parmigian Tuile tossed with Shaved Fennel, California Plums and a Miso Vinaigrette.
© 2010 Deuce Events. All Rights Reserved.
Salad Plating: 200 salads for Julie Berman’s...
200 salads for Julie Berman’s (General Hospital) wedding.
© 2010 Deuce Events. All Rights Reserved.
Chef serving from the Creamy Polenta Station....
Chef serving from the Creamy Polenta Station.
© 2010 Deuce Events. All Rights Reserved.
Pinwheels: “Uccelletti Scappati” Skirt...
“Uccelletti Scappati” Skirt Steak wrapped around Prosciutto de Parma and Sage drizzled with Extra Virgin Olive Oil and Romesco Sauce.
© 2010 Deuce Events. All Rights Reserved.
Pepper Cod: Pepper Crusted Seared Black Cod with T...
Pepper Crusted Seared Black Cod with Teriyaki Balsamic Sauce and Grilled Asparagus.
© 2010 Deuce Events. All Rights Reserved.
Pear Salad: Organic Baby Greens tossed with Champa...
Organic Baby Greens tossed with Champagne Vinaigrette, Gorgonzola, Marinated Bosc Pears and Candied Pecans.
© 2010 Deuce Events. All Rights Reserved.
Panna Cotta Caviar: Cauliflower and Beet Panna Cot...
Cauliflower and Beet Panna Cotta with Salmon Caviar.
© 2010 Deuce Events. All Rights Reserved.
Paella: Spanish Paella Buffet with Frisée Salad a...
Spanish Paella Buffet with Frisée Salad and Polo con Frutos Seco.
© 2010 Deuce Events. All Rights Reserved.
Oviatt Wedding: Champagne toast....
Champagne toast.
© 2010 Deuce Events. All Rights Reserved.